Food – Life, Passion, Art & Fun!
I’ve tried this dish before as a starter in a local restaurant back home in Navan, but it was with Camembert cheese. Both Camembert and Brie are similar as they are … Continue reading →
I have to thank Una Webster for sharing this great recipe with me. During my final year in university I lived with a friend by the name of Brian Webster. His mother Una, … Continue reading →
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