Kelvin's Food Blog

Food – Life, Passion, Art & Fun!

All Seasons Bistro

It was Mothers Day and I finished working the breakfast shift. Fuelled on double espressos, an empty stomach and having no desire whatsoever to cook for myself, the only solution was to … Continue reading

October 6, 2012 · Leave a comment

Deep Fried Brie

I’ve tried this dish before as a starter in a local restaurant back home in Navan, but it was with Camembert cheese. Both Camembert and Brie are similar as they are … Continue reading

June 11, 2011 · 2 Comments

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